

SPECIALS
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A LA CARTE MENU
MENUS

![chili-[Converted] chili bowl](https://unclestevesbbq.com/wp-content/uploads/2020/09/chili-Converted.png)
MEATS
BRISKET * * – $18 – (per 1/2 LB)
Burnt Ends * * – $21 – (per 1/2 LB)
St. Louis Ribs * * – $19 – (half rack) – $37 – (full rack)
Pulled Pork * * – $14 – (per 1/2 LB)
PREMIUM BBQ BELL & EVANS – ALL NATURAL HALF CHICKEN * * – $14
Meyer’s Sausage – Elgin, Texas
- Smoked Garlic Sausage * * – $13 – (per 1/2 LB)
- Jalapeño & Cheddar Sausage * – $13 – (per 1/2 LB)
Wood Smoked Turkey Breast * – $14 – (per 1/2 LB)
Uncle Steve’s Fried Chicken – $21 (8 pc) – $37 (16 PC)
WINGS * * – (Buffalo) – served with Celery & Blue Cheese
- 6 – $10
- 12 – $19
- 25 – $37
- 50 – $70
- 100 – $135
Sides
Fireman Keith’s Famous Texas Chili * * – $12 – (Bowl)
Grilled Corn in the Husk * * – $2 – (each) – (3 for $5)
Dany’s Famous Mac n Cheese with Bacon Crumble – $8 – (per 1/2 LB) – $12 – (1 LB)
Golden Tater Tots * * – $5 – (Small) – $9 – (Large)
Momma’s Cornbread – $2 – (per slice) – $19 – (Quarter Sheet)
Slaw * * – $7 – (per 1/2 LB)
Sweet Pickles * * – $7 – (per 1/2 LB)
BBQ Beans * * – $11 – (per 1/2 LB)
ROASTED GARLIC MASH – $8
TONIGHT’S GREEN VEGETABLE – $9
House Salad w/ White Balsamic Dressing – $10 – (add Chicken + $6)
ALLERGY GUIDE – Gluten Free * Dairy Free *
Drinks
Refreshing Homemade Lemonade perfectly balanced * *
$5.99 (32 oz) – $14.99 – (64 0z) – (Growler .. $7 refills)
Southern Style Freshly Brewed Ice Tea (sweet or unsweetened) * *
$5.99 (32 oz) – $14.99 – (64 0z) – (Growler .. $7 refills)
Kings County Distillery – (375 ml)
- Moonshine Margarita – (Moonshine, Lime Juice, Simple)
(375 ml) – $28 - Moonshine Punch – (Moonshine, Fresh Watermelon Juice, Lime, Basil Syrup)
(375 ml) – $28 - Peated bourbon – (200 ml) – $25 – (375 ml) – $42
- Straight bourbon whiskey – (200 ml) – $25 – (375 ml) – $42
Beer
- Shiner Bock (SHINER, TX)
- Heineken Light
- Corona
- Stella
Wine
- Rose
- Red
- White
Desserts
David’s Cookies Twin Chocolate Chip – $8
Matthew’s Rice Pudding * – $8
S’mores – $7
** Please let us know if you need utensils and napkins to enjoy your meal.
Mix Chicken Combo Deal
BEST OF BOTH WORLDS!
Get 16 pieces of Bell & Evans Smoked Chicken and 16 pieces of Homemade Fried Chicken Uncle Steve’s style. Get 3 choices of sides and 2 choices of dessert!
$79
"THE WORKS"
FAMILY STYLE DINNER
~ All the BBQ Your Family of 4 Can Handle!! And Lunch the next day too!! ~
MEATS
*highest quality meats….no antibiotics ever*
SIDES
Corn in the Husk – Fireman Keith’s Texas Chili – Dany’s Famous Mac n Cheese
Momma’s Cornbread – Slaw – Sweet Pickles – Potato Salad
Tots – BBQ Beans – Tonight’s Green Vegetable – Roasted Garlic Mash
BEVERAGES
Your choice:
Refreshing Homemade Lemonade – Perfectly Balanced
OR
Southern Style Freshly Brewed Iced Tea (sweet or unsweetened)
Desserts
You pick – (4 choices)
David’s Cookies Twin Chocolate Chip $8 – Matthew’s Rice Pudding – S’mores
$189
THE METHOD
OUR MISSION IS TO CREATE THE ULTIMATE EXPERIENCE OF AUTHENTIC BBQ, WITH DIVERSE U.S. BLENDS SMOKED NIGHTLY TO PERFECTION.
THE MEATS
A dish is only as good as it’s ingredients, and we strive to source only the finest quality meats. Whether you choose our brisket or sausage, pulled pork or ribs, the best cuts of meat are the only ones that will make it to your table.
*No antibiotics, steroids or added hormones
THE RUB
Our simple and traditional blend of spices enhance our meat selections as we have created several secret recipes. We can’t keep it a secret that your mouth will water with the flavors that are the result.
*All natural and prepared daily
THE WOOD
As essential as choosing the best meats, is only using top quality choices of wood. Whether cherry, oak, or hickory, the selection of wood to pair with specific meats takes masterful attention to detail and brings out the flavor just as much as the right wine compliments a meal.
STERILIZED CERTIFICATION
THE SAFETY AND HEALTH OF OUR PATRONS IS ALWAYS OF THE UTMOST IMPORTANCE. We use Eco Fogging’s exclusive trademarked solution.
“The Cleaner” is 100% non-Toxic, eco-safe, eco-friendly, is a “Safer Choice Product” & OSHA Compliant. The solution is safe for the elderly, adults, children, pets.

The Story Behind the Smoke
During the long lockdown days, I spent many hours watching my son Dylan’s favorite show “Kitchen Nightmares” and came up with a great idea that I could operate out of my Event Venue – Vienna of Roslyn.
So, the Entrepreneur in me started to think, what could possibly be my concept?! I quickly realized that one thing I love and noticed that Roslyn didn’t have is… Authentic Barbecue! And at that moment, the idea behind Uncle Steve’s House of BBQ, was born.
Dedication to Quality
Since Quality has always been my top priority, I knew if I was venturing into the world of barbecue, it had to be notches above the normal fare!
I focused on creating a high-end, family style BBQ with only the finest quality ingredients, made to order. That was my mission.

The MAn for the Job
My search now turned to who could smoke me up the best ‘Q possible, which led me to a local dad that I know could bring so much to the table!
Head Chef
Matthew Birnbaum Grew up in Roslyn and went to Brown U before becoming a Chef and working for Bobby Flay, Mario Batali and Jonathan Waxman. He also managed the commissary for the first Shake Shack.
With My Passion to build and create, paired with Matthew’s Love for the Grill, Together we are stoked to once again create an amazing culinary experience right here in the heart of Roslyn.
~ Matt Prince – President ~
How To ORder
Please specify in the “order detail” section any food allergies or special requests you may have so our team can prepare your order to your exact needs. Vegetarian and Vegan options are available by special request, please contact us for details.
WE MAINTAIN A NUT FREE FACILITY
Simply place your order online and select “curbside pickup” or “delivery” option or call 516-621-5542

HOURS
Wednesday – Thursday (3pm-8pm)
Friday – Saturday (2pm-8pm)
Sunday (1pm-7pm)
OR UNTIL SOLD OUT!
Location
1 Railroad Ave
Roslyn, NY 11576
516-621-5542